Ginger Powder
Price 449.0 INR/ Kilograms
Ginger Powder Specification
- Formulations Type
- Powder
- Solubility
- Partially soluble in water
- Application
- Tea & Health Drinks
- Density
- 0.6 Gram per cubic centimeter(g/cm3)
- Particle Size
- 100-120 Mesh
- Moisture (%)
- <8%
- Size
- 25 Kg Packaging
- Extract Type
- Gingerol Extract
- Advantage
- Natural aroma and flavor
- Purity(%)
- 98%
- Processing Type
- Natural Sun Dried
- Ph Level
- 5.5-6.5
- Product Type
- Herbal Powder
- Category
- Spices
- Usage
- Food & Beverage Additive
- Ingredients
- 100% Dried Ginger
- Form
- Ground Powder
- Grade
- Standard (A Grade)
- Direction
- Use as required for taste
- Recommended For
- Tea & Health Drinks
- Shelf Life
- 12-24 Months
- Storage Instructions
- Dry Place
- Gingerol Content
- 2.5%
- Packaging Type
- Packet
- Color
- Light Beige
- Odor
- Characteristic Ginger Scent
Ginger Powder Trade Information
- Minimum Order Quantity
- 10 Kilograms
- Supply Ability
- 100 Kilograms Per Week
- Delivery Time
- 3 Days
- Sample Available
- No
About Ginger Powder
Ginger Powder, also known as Sonth Powder or Dry Ginger Powder, is one of the most powerful and versatile spices used in Ayurveda, traditional medicine, and culinary practices worldwide. Made by drying fresh ginger roots and grinding them into a fine powder, it is a natural remedy packed with antioxidants, essential oils, and bioactive compounds that promote overall health and wellness.
This aromatic spice is widely known for its ability to support digestion, metabolism, and immunity. Consuming Ginger Powder helps relieve indigestion, bloating, acidity, nausea, and constipation by stimulating digestive enzymes. It also acts as a natural detoxifier, removing toxins from the body and improving nutrient absorption.
In Ayurveda, Ginger Powder is considered a universal medicine because of its anti-inflammatory and antibacterial properties. It is commonly used to reduce cough, cold, sore throat, and respiratory issues by clearing mucus and improving breathing. Regular consumption may also help in weight management, blood sugar regulation, and boosting energy levels.
Natural Aroma & Distinct Flavor
Experience the authentic taste and fragrance of ginger in its purest form. Our ginger powder, produced from premium dried ginger with a gingerol content of 2.5%, ensures a vibrant and characteristic ginger aroma, elevating the flavor profile of teas and health beverages.
Quality Processing & Hygiene Assurance
Processed using traditional sun-drying methods and milled to a fine 100-120 mesh particle size, our ginger powder maintains all vital nutrients and flavor compounds. Each batch is carefully packaged in hygienic conditions, assuring customers consistent quality and safety.
Versatile Culinary & Health Applications
With its partially soluble nature and robust flavor, our standard A grade ginger powder is the perfect additive for tea, health drinks, and a variety of food recipes. Its convenience and purity make it a staple for dealers, distributors, and manufacturers of spice blends across India.
FAQ's of Ginger Powder:
Q: How should ginger powder be used for the best flavor in teas and health drinks?
A: Add ginger powder as required for taste directly to your tea or health drink during preparation. Start with a small amount (about a pinch or 1/4 teaspoon) and adjust to personal preference, as the powder is potent and imparts a robust ginger flavor.Q: What is the process used to produce this ginger powder?
A: Our ginger powder is manufactured by sun-drying fresh ginger roots and then grinding them to a fine powder (100-120 mesh size). This natural process preserves the essential oils and gingerol content, ensuring optimal flavor and nutritional value.Q: What are the primary benefits of using this ginger powder in food and beverages?
A: This ginger powder offers a natural aroma, rich ginger flavor, and a purity level of 98%. It is excellent for enhancing taste and aroma, and the gingerol content provides potential health benefits such as aiding digestion and supporting wellness.Q: How should ginger powder be stored to maximize its shelf life?
A: Store the ginger powder in a cool, dry place away from moisture and direct sunlight to maintain its freshness and effectiveness. Proper storage ensures a shelf life of up to 12-24 months.Q: When is ginger powder commonly used, and in what types of products?
A: Ginger powder is frequently used in the preparation of teas, health drinks, spice blends, and culinary dishes. It is popular among manufacturers, distributors, and retailers involved in food, beverages, and natural health products.Q: What makes this ginger powder suitable for commercial and retail distribution in India?
A: With standardized quality, 25 kg packaging, and compliance with hygiene standards, this ginger powder is ideal for dealers, suppliers, manufacturers, and retailers seeking consistent, naturally processed spice products for the Indian market.


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